This roadside eatery offers a selected array of masterfully prepared delicacies, making it a carnivore's haven. The menu is limited and simple. The mutton dishes are truly exceptional, as are their dosas. I do think they could benefit from heightened attention to overall tidiness of their space. The service is warm and welcoming, and their pricing remains reasonable. Overall, a great time.
I really enjoyed all the dishes, especially the pepper chicken. It had loads of onions and garlic, just like how we cook it at home. The chicken pulav with the gravy they gave was also yummy. The paaya and kebab chicken were okay, not as good as the pepper chicken and pulav, but still decent.
The place is simple, with regular tables and outdoor seating. Nothing fancy, but it's okay. The service was good, no issues there. Overall, it was a nice experience with tasty food, a simple setup, and friendly service. I would definitely go back for that pepper chicken—it was the star of the meal.
It’s a small joint for breakfast and can cater 20 people most. They have their authenticity maintained so na sambar and chutney is pure coconut and green chili . Options are simple and crisp. And yes for breakfast also you will get non veg items like chicken/mutton curry or pulav
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