I did a take away and the food was good...as a old customer I found the quantity of chicken 65 less.
Taste wise it's good so as quality
Visited for the second time. Awesome food. We ordered fish fry bangda, surmai and promfret.Dint click pic of pompfret though,since we were engrossed in eating the other fishes.We also ordered chicken mulakittathu which was yum spicy,I usually dont like coconut gravy in chicken but this has the right amount of coconut.Then the parottas were super soft and were the actual south indian parottas and not laccha parathas as we get in the name of south Indian parattos.Must visit if are in this area.
spice malabar is one of the finest place when it comes to kerala meals they serve authentic kerala food and there taste is finger licking good everything is made in coconut oil....which gives you the exact pinch of kerala....
so they start it with a glass of rassam 🥳🥳
and again a glass of butter milk 🥛all the food is serve on a banana leaf 🌴 which gives you the feeling of country food
so the whole leaf plate is consist of
1 lime pickle
2 imli chutney
3 papad
4 toran
5 rice
6 sambhar
7 avial
8 pachdi
9 payasam
Note : papad is serve only one time if you ask it for the second time charges are included 😆
apart from it everything is unlimited only in 250/-
My heart goes with it💕❤️.The place has a unique kerala flavour to the dishes with an ambience which resembles kerala’s hotels with basic seatings.
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📸In frame: Surmai fry,Mutton Pepper Roast,Appam,Kerala Parota
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📍Where: @chopsticks_spice_malabar .
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⛩Ambience-4/5
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🧭Rate meter- 4/5 .
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Follow me on Instagram: @phenomenal_food_stories
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Lots of love ❤️🥂
Some tastes better however this time my experience was Chicken Nadan Curry did not do justice to the Kerela Cuisine. Chicken Pepper Fry was not upto the mark. Paneer Chilly was good and the Vegetable Kerela Meal was authentic.
A very good place Kerala food with authentic taste from Gods own country.. Love the kerala thali’s in banana leaf...
Good place for authentic Kerala food. I have been to this place many times and tried different items every time. The traditional veg thali on banana leaf, chicken Chettinad with Kerala Paratha, Appam Kadala Curry; all are punched with the spices of Kerala bringing the authentic taste. Quality is good but ambiance is a bit ok sort of, hence a 4star from me.
What a awesome place to have food with Kerala... Spices
Want to try south indian food then must visit to chopstick malbar in viman nagar. Tried appam, chicken tikka masala , kerala chicken . Food taste is awesome but Kerala chicken fry is average.
One of our go to hotels for muching some good keralite food. Their Chinese and other dishes are also nice. I love their chicken manchow soup & Puttu with Chana or green peas curry and Appam or Neer Dosa with Kerala style prawns curry. Must visit hotel in Viman nagar.
We frequently choose this restaurant for our office lunches because it offers a diverse range of high-quality non-vegetarian dishes. Our favorite items are the spring chicken and chicken masala served with lachha parota. If you're looking for an excellent meal that's both delicious and budget-friendly, we highly recommend paying them a visit.
Good food. I have tried appam and Goan fish curry and Bhangra fry. Food is delicious. There is a terrace where you can enjoy your food stair case ie little small and not easy to climb. Only area they should look into is hygiene. Food is really tasty.
First of all I am a big fan of kerla culture and food . We often come here for sadhya Thali and every time it impresses me with taste and satisfaction.
The ambience is also good and the service is excellent.
My recent dining experience at Chopsticks Malabar in Viman Nagar was nothing short of exceptional. This cozy restaurant offers a delightful fusion of South Indian, North Indian and Chinese cuisines. Here are the highlights of my meal:
1. Vegetarian Kerala Thali (5/5):
The Vegetarian Kerala Thali at Chopsticks Malabar is pretty good. It's a burst of flavors and a perfect representation of Kerala's culinary diversity. The thali included a variety of sabzis, and each one was a delightful surprise. The Pineapple Stew was a unique and sweet-savory treat, the Avial was nice, and the Sambar was the epitome of South Indian comfort food. The assortment of sabzis in the thali was extensive and all of them were delicious, making it a memorable and satisfying meal.
2. Vegetable Stew in Coconut Milk with Appam: (5/5)
The Vegetable Stew served with Appam was a culinary masterpiece. The appams were nicely fermented, achieving that perfect balance of softness and slight crispness on the edges. The stew was a harmonious blend of fresh vegetables simmered in creamy coconut milk, creating a savory delight. The combination showcased the restaurant's commitment to authentic flavors.
3. Biryani (4/5):
The Biryani at Chopsticks Malabar was indeed delightful. It had a rich aroma and a balanced blend of spices. The rice was cooked to perfection, and the biryani had a satisfying flavor. While it was not the absolute best biryani I've ever had, it certainly met expectations and was a flavorful dish.
4. Butter Paneer: (3/5)
I did try this paneer dish during my visit, and I must admit that the quality of paneer was somewhat disappointing. It didn't have the freshness and softness I usually look for in paneer dishes. It was merely okay, and this aspect of the meal could certainly use some improvement.
The ambiance at Chopsticks Malabar is cozy especially at night (except that the staircase looks pretty old and needs renovation), and the service was attentive, adding to the overall pleasant dining experience.
I would highly recommend visiting Chopsticks Malabar in Viman Nagar for a great meal.
I went out for dinner with a close friend of mine who hails from Kerala. He recommended that we dine at this restaurant, given his familiarity with the cuisine. We decided to order the Bangda fry, Fish curry, and Appam. Although it was my first time trying Appam, I must say that I was thoroughly impressed by its soft texture and flavor. When paired with the Fish curry, it made for a delectable combination that tantalized my taste buds. While the Fish curry was a tad too sour for my liking, everything else was simply perfect. All in all, I would highly recommend this restaurant to anyone looking to indulge in South Indian delicacies. It truly is one of the best eateries in Pune!
We went on onam night to try authentic Kerala food. Great place nice environment and service is also good. Dilicious.....
Very crowded. You need to wait to get a table. The food was good. Due to the crowd you have to wait for the food to be served.. it was a little hot as AC on the first floor was not sufficient to cool the room.
Such a Wonderful place to have the best authentic Kerala food, Specially being Onam and if you stay alone you would feel homely having the Best Sadhya. And purely happy to meet a wonderful Person at Chopsticks Praveen Ettan 😊. You guys nailed it yesterday ✨
Went for lunch here, it has a nice ambience for a Kerala restaurant, They had both indoor and outdoor seating, we were inside, sufficient seating inside. Ordered veg meal and fish meal. The sides that came with meals were good, around 3-4 sides along with sambar n dal, and they give small paper cup of payasam, rasam and butter milk. Meals entirely were good and fulfilling and it's more than one serving as well. For fish meals, we get a fish curry along with it not fish fry ( maybe they might swap it for fish fry if we ask them). Also ordered chicken 65 boneless and chicken ghee roast they were okay, i wouldn't say a must try. They have a good number of dishes on the menu and all styles not just Kerala. So a good place for non malayalis as well.
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