Nice ambience and good thick shakes... Tried Anjeer100ml thick shake.. Was really good in taste and good service too.. Do visit for thick shakes
This one is very famous for the chocolate shakes.
Situated in the premise of Adinath society commercial complex it really doesn't need any introduction at all.
Although the place is small it's mostly occupied. They have small hanging on the wall telling the history of how this concept was started.
Whenever I have a craving for some chocolate I do visit this place for sure.My favourite has always been the cad'b and cad' m large.
So much of chocolate is all forms is just crazy. It's sweet, dark, thick, crunch just too good. Somehow towards the end it's really difficult to empty the glass. Need to take a break for some time and then get back to finishing the task of emptying the glass.
I have always tried either of cad'b N cad'm only.
A must try if you like chocolate.
Nothing different than all the other cafe chokolade branches. Worth a visit if you have a sweet tooth like I do. I tried something new on their menu, the mango magic. Which was mango ice cream, brownie and mawa cake bits topped with chocolate ice cream. The quantity was way more than expected and it definitely satisfied my sweet craving. It is a small joint so there is not much space to sit or hang out. But you can definitely drop by for your dessert cravings
A small joint inside the Adinath society.. Good to have cad'B and other kind of icecreams, But the space for sitting is very limited. If you go in the evening time, its very crowded at the near by joints and you will not get any time to chill out. .Better go around late night (10) or in weekdays evening ..
Amazing cold coffee variations at pocket friendly rates.
Their inhouse ice creams, mocktails & shakes are very professionally made.
All are thick and rich in flavour.
Worth to take a pit stop at this cafe on the Satara Highway.
Great place to hangout with friends lot of food stall near by. They have so many types of chocolades, thick shakes, cold coffee and last but not least ice cream. Not the comfy type of sitting arrangement its bit congested but its not that bad overall I like the food in here cafe is very good.
What a test. I like it all food.
Can you want to try? Visited here
![5]( "Recensione")
Most Cleanly fruit-toned, delicately rich. Rum cordial, orange zest, coconut, plum, cedar in aroma and cup. Sweet-toned structure with gentle, round acidity; plump, satiny-smooth mouthfeel. The inviting finish leads with coconut and plum in the short, with notes of cedar and rum cordial returning in the long.
would describe their coffee fairly simply: hot, black, sweet, expensive. But there’s an organization, the Specialty Coffee Association of America, that takes the art of explaining what a cup of joe tastes like very, very seriously. The SCAA was established in 1982 by “a small group of coffee professionals” who felt a set of standards were necessary for the growing specialty java market. And given today’s astonishing range of options, from hand-roasted civet-processed beans to instant grounds perfected by 250 years' worth of trial and error, those coffee pros were probably right.
The SCAA’s Flavor Wheel, which offers a full descriptive glossary for both good coffee and bad coffee, is standard-use for modern coffee cuppers. What was once merely “strong” can now be “warming, with notes of cedar and clove.” And bad coffee, which gets the lion’s share of excellent adjectives, can be “sweaty,” “horsey,” “mildewy,” or reminiscent of wet wool, kerosene, or iodine.
The Flavor Wheel glossary is used in training coffee growers, roasters, sellers, and brewers who join the SCAA. And now you can pretend to be a 'coffee sommelier' at fancy parties or, perhaps more realistically, at the office to annoy coworkers. If you’re interested in becoming a better coffee cupper, the organization also has a list of standards for brewing a perfect cup
Everything is superb... owner, staff, food quality, pricing, and menu... recommended 👍
KitKat cold coffee with ice-cream is best
Great collection of chocolate shakes
Well it's my 2nd visit and again it's a disaster..
First time card machine problem and now shop is closed..wow
Best place to have Cad M & Cad B.
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