Fusion Veg Fine Dining

*** D'Two States *** A love story of two people coming from a different culture, different background & different cuisine coming together to build their own happy world resulting in a wonderful restaurant known as "D'Two States". This restaurant serves Maharashtrian and Punjabi dishes with keeping the quality top notch. This beautiful place located in a prime location of manpada, thane west is easy to notice. The ambiance of this restaurant is amazing I was totally impressed by it. Would love to share the food & drink I had 📌Sol Kadhi A typical drink originating from the Indian subcontinent. Made from coconut milk and kokum. This drink is high in antioxidants. Popularly known for it's digestive and cleansing properties. The base mix is spiced with local spices which adds up to the taste. 📌Spicy Guava Spicy and Sweetness both together give an amazing taste, the rich texture of guava is just amazing with spicy powder at the tip of the glass. 📌Lasooni kebab Tandoori style kebab, well maintained in garlic paste gives it a strong flavor of garlic. It was perfectly marinated in spices and mild flavor of garlic. We actually had a taste of masala in every bite. The chicken was super soft. 📌Chargba murgh Chicken Pieces marinated into their special hometown masala which had a yummy taste. This was the best dish I ever had till now. Staff is dressed in Punjabi style attire and is prompt in serving you well. The owner herself interacts with you and makes sure you have a memorable experience. Overall I loved the food. A perfect homemade like food is hard to find. I would love to visit again.

Located in a new prime location ; It's a place with good ambience. The sitting arrangements are comfortable and you would be able to spend nice time with your family and friends. The food and service is also good. The dishes they serve are limited but sometimes less is good. And also they have few unique dishes, Must try Surya kebab(chicken stuffed with mushroom,corn, capsicum).

As the name says, the restaurant serves two cuisines .i.e. Maharashtrian n Punjabi. The ambience is also blend of these two states. It is located in Dosti Imperia on GB road. Parking space is available. The food served is scrumptious. The staff is well trained. Overall, a good place to visit.

It is Said dat... When LOVE for FOOD bring people together... it creates WONDERS!! When KURTA-PYJAMA met PAITHANI (Clothing), When BHANGRA met LAAVNI (DANCE), When PHULKARI met WARLI (ART), & finally WHEN LASSI met SOL KADI.... D'TWO STATES happened!! D'TWO STATES is an amalgamation of 2 cultures, & a mix of 2 CUISINE (PUNJABI & MAHARASHTRIAN)... The Owners, JUGNU (Punjabi) & PREETI (Maharashtrian) are a cute couple. Their love for food gave rise to the concept of D'TWO STATES.. Being a Maharashtrian myself... I was aware of the menu as 90% Maharastrian dishes are cooked at my home. I was very excited to try out the same dishes at a restaurant... I visited dis place to experience the Marathi-Punjabi fusion. Started wid some MOCKTAILS!! 🥃🥃🥃NARANGI CAIPIROSKA: Amazing flavors.. completely loved it. A must try ad it will make u feel fresh instantly.. 🍹🍹🍹GAJAR KANJI MOJITO: It lacked the flavor of Gajar n Beet. This ws okayish.. Can be skipped FOOOOOOD!!! 🐟🐠🐠🐟BHARLELE BOMBIL: This one is an Authentic Maharashtrian Prep. I love Bombil fry n itz been made in my house for more than 2 decades now... The only new thng was these were stuffed with minced Prawn. The flavor of Prawns go well with The Bombils and the crunchyness is amazing... The dish was a BOMB!! The bombil is coated in Rice flour n semolina n deep fried. LOVED IT!! 🍖🍗🍖🍗CHARGHA MURGH: A speciality from LAHORE, the CHICKEN is marinated in garam masala n other spices and TANDOORED.. Though looks like Chicken Tandoori, the flavors are much different than the classic chicken tandoori. Also these r tandoored fr a longer time than the classic one and has a lil more Charred flavor. Again.. BOMB of a dish!! The weather outside sometimes affects ur appetite and u eat less.. So aftr a couple of Lovely Appetizers I wanted to try the Mains... Instead, I chose a dish frm Maharashtrian Appetizer section to have it as Mains with the Breads.... 🍜🥣🥘GAVRAN KOMBDI SUKKE (Chicken Sukka desi style) First bite n I was like... Is my Mom in der kitchen... The taste ws so similar that I felt it ws my Mommade dish.. Evry MAHARASHTRIAN can relate the dish to their Mom's cooking... Thick chicken curry dish made in Gaavti style... The authentic Gavran chicken is made over wood fire in villages. The smokey taste that comes is heavenly. Since this appetizer had some masala with it, I went for WADA(Kombdi Wada) & GHAAVNE to have with it. GHAAVNE is like a Dosa but a lil thick and is made from rice flour. We Maharashtrians have it wid Nonveg sometimes or as a Breakfst in the morning along with chutney... Some also prefer to have it with Tea... Finally it ws... DESSERT TIME.... Wanted to try Kharvas as I haven't had it in a long time.. I remmbr mom making it when i was in school... Have very fond memories of this dessert😍😍 This is a Star dessert here & gets Out of Stock quickly... visit for Lunch if u wanna try it... So went for PHIRNI.. the consistency ws good and most importantly.. it had proper sweetness. Lots of ppl make it over sweet which kills the flavor. I wud recommend to try PHIRNI here... HOPE U GOT A BRIEF IDEA OF WAT D 2 STATES HAS TO OFFER.... SO NXT TIME U AROUND GHODBUNDER ROAD, THANE... DON'T FUHGET TO VISIT D'TWO STATES... AS FAR AS THANE PPL R CONCERNED... VISIT ASAP!!

Visited this place as I wanted to know why the name is D two states.And after knowing I am glad that i explore this restaurant. Coming to the ambience and Food. Ambience-5/5 This place is divided into two part ie one side maharashtra & other is punjab. This place show true culture and religion of my mother land india.❤️😘 FOOD 5/5 Started with special starters ie shikan kebab, kotam birwadi, anagara panneer , among three is like the kebab the most😊 Also tried panneer makhan wala and roti basket in main course . Tried Dal tadka which was well cooked with spicy wala tadka . Lastly we had three variety of icecream 😍 Over all it was a great experience with great people present in the restaurant they greet very good throughout.