Have been for a Bengali food feist. Visited this place with my family Ambience is decent, food tasted good and service is nice. Found different varieties of Bong dishes. Overall awesome place
Had buffet with dineout 50% off ...it was 485 after discount with taxes
They served a welcome drink which was good and refreshing ...tried chicken soup which was okay...when it comes to salad ...egg salad was something to you must have ...starters were yummy...honey chilly potato was yummy compared to veg tikki me onion pakoda from veg starters ...when it comes to non veg starters dragon chicken was something to eat...Malai chicken was good..main course was not something which I liked ...pulihora nd other rice items were tasteless ...deserts were good ...
Fills the containers as soon as they finish ..
Overall I'll give 3.8/5
I have visit many restaurant but food and service really awesome.
I really like the salad part and special Stone ice cream it's really nice
Great food and service I really enjoyed my dinner with my office friend .
I really appreciate to the all service staff
We were in the hotel for 2 days and accessed Qube Cafe for daily Breakfast, Lunch and Dinner. This place is well managed. Reasons: It's a clean place.
There are many varieties of food for both veg/nonveg. Starters,salads,main course are very tasty.
Staff are well mannered, especially Basudeb who manages the place.
We went there for Dussehra lunch. Being a new Zomato Gold member - we thought we’ll try out Gold benefits there. We ordered 2 starters- Murgh Malai Kebab and Tawa fish. Both were awesome but special mention had to be given to The Malai Kebab - probably a the best maial kebab we ever had. Along with those we ordered Mutton biryani and Fresh Lime soda. Lime soda was served quickly however the biryani took long time. And when it arrived, we found the mutton pieces are not cooked well. They should have told us if mutton biryani was not available.
Overall, nice experience. As gold benefit, we got one Kebab complementary. I would definitely recommend this place, but go for buffet instead of a la carte.
Good food for office lunch at budget
First of all thank you so much guys to make my birthday so special by that grilled complete chicken on my table.
The place is very nice. They have lotz of option to eat.
The very good thing about this is they have lotz of options in veg also.
Dessert is too good. They have different things for dessert rather than any other restaurant.
Live cointer for ice cream. You can choose what ever you put into it.
One more thing i would like to mention iz the soup. After getting cold also the soup was yumm.
Servicr is very good. One thibg need to improve the ambience.
![Zomato]( "Recensione")
**** By management invite ***
*** Tasting session ***
This resturant is on gachibowli miyapur road...
As a part of hotel siesta this resturant is an all day dining place.....
Ambience is lively with perfect feel of a coffe shop to unwind with family and friends.
There was a kababs curries n paratha festival for which i was invited..
A buffet breakfast, lunch ,and dinner is laid out through out the week..
I dropped in for dinner and checked out the buffet spread which had this festival menu added to it
I liked the spread with 1 nv soup 4 starters nv and 3 nv main cource appart from the non veg biryani to relish upon....
Welcome drink litchee punch served was ok...
Chicken shorba soup was perfect with right spice levels....
Ajwain mahi Tandoori fish tikka...well marrinated
Tangei mutuza.was well cooked and tasted good.
Boti kabab..roti par boti.was the star dish small parathas topped with yummy mutton chunks..
In veg nawabi hara bhara kabab was well made compared to the paneer starter..
Mains..
Murgh kutub shahi.a mild kaju gravy dish was good and tasty.
Gosht hyderabadi was perfect in taste and went well with laccha parathas..
Egg mughlai and paneer parathas were well stuffed and tasted good with gravies.
Chicken nizami biryani was passable in taste and rice was well cooked and chicken soft and succulant.
Deserts were sufficient in variety with assorted pastries,caramel custard,gulab jamoons,double ka mittha and cut fruits and ice cream.....
Service was quick and efficient.....
Overall was a good dining experience..
Service was quick and efficient.....
Overall was a good dining experience..
Hyderabadfoodexplorer (sanchay Gumidelli)
+5
The increase in the number of working class from the Northern part of the country , working in various companies saw the need of improvement when it comes to North Indian food. Siesta Hitech majorly has their clients who are on official trips and getting this festival ahead was a great move. The festival is a buffet setup in the Qube cafe and has a wide range when it comes to the kebabs , curries and the parathas. The kebabs would be on a rotational menu along with the curries.
Click Eat Xplore Yo Live CEXY
+4
Dussehra one of the most important festivals of India and every region/family/community has its own way of celebrating it. Nevertheless, that one region we always look (at least me) at Dussehra/Navaratri festivities is Bengal for the reason it has got a tradition of 10days 9 nights of piety and grandeur.
While the cities are prepping up for this festive season, restaurants even started to celebrate it much in advance. Siesta Hitech, known for its food festivals and festive food, is currently running “Bengali Food Festival “ in dinners till Sep22nd priced at 1399INR and a lazy bird offer of 950INR featuring most common and popular festive delicacies like #SorsheBataIllish #BeguniChop #MacharCutlet #KhasirMangshorRizala, #vegetablechop #MacherMathaDiyerMoongDal #Sukto #Luchi #RadhaBallabhi #NarkelLaddu #GurerSandesh, #NarkelLadu, #GurerPayasam, #MistiDoi and a live counter making rolls. My experience with the spread turned out good and felt the price justified.
As the bookings getting full, management is planning for both lunch & dinner for the coming weekend. So don’t be late and do your reservation today .!
#noeditpictures #dussehra #foodfestival #bengalifoodfestival #siesta #hyderabad #hyderabadi #food #foodie #foodenthusiast #culinaryenthusiast #alpha #kondapur #itsallaboutfood #lovefoodhatewaste #eatresponsibly #blogger #hyderabadblogger #annadathasukhibhava
ClickEatXploreYo #LiveCEXY
![4]( "Recensione")
FoodKlicks at Qube Cafe Hotel Siesta
#KashmiriFoodFestival #upto4thMarch #EarlyBird Rs. 650
Kashmiri Food Festival is in full swing at Siesta Hitech, Kondapur. A couple of days back was invited here to try the delicacies of the fest. The spread was pretty good. (Attaching a sample menu).
The dishes we tried were #TabakMaaz, perfectly cooked big chunks of juicy Mutton Ribs, #LyodurKukurKabab, very tender chicken morsels, #TsamanWarimasalaTikka, nice paneer tikka, #RajmaKabab, rajma is an indispensable part of Kashmiri cuisine and kabab did full justice to it, #KashmiriGadhTikka was moist and soft fish tikka. #HedarKanti, beautiful mushroom tikka.
So after having the succulent Tabak Maaz, I was looking up to a great main course.
Here we go, #MethiTsaman, methi based paneer curry. #Gushtaba, small mutton meatballs cooked in a white gravy. #GadhMujh was fish 🐟 cooked with radish, a very new combination for me and I liked it. #KashmiriDumAloo, baby potatoes 🥔 cooked in a flavorful gravy. #NadruYakhni, nadru or lotus stem which is being extensively used now at lots of places for preparing a variety of dishes from Galouti Kabab to Crispy Lotus stems have been an integral part of Kashmiri Food which was served here as very mildly spiced Nadru Yakhni. #MaazWazaPulao, dishes like this refresh the palate especially when Biryani has taken all over, long grained rice with savory masala, succulent meat chunks, very nice.
Desserts, although not very Kashmiri, included #Rasmalai #KashmiriPhirni, #KhubaniKaMeetha, MoongDaalHalwa, #Pastries, #CaramelPudding and much more.
The normal pricing is Rs. 900 plus taxes per head. Whereas early bird price is Rs. 650 all incl. per head. The early bird pricing is really a very good deal to go and try all these delicacies. The dishes mentioned above are not all but just a part of the spread.
~By Invite
v s pridhvi raj thandra
+4
I am not much of reviewer but here is my take on the food over there
salads over there really outstanding compared to all other dishes
The next best I had are chicken dum biryani, Andhra chicken curry, went very well with butter naan
The rest of the items were good, except for the few starters which I felt on saltier side
The kiwi delight mock tail something that kept on drinking during entire lunch.
Happy not to waste anything on plate
#stopfoodwastage #foodiesworld
Siesta hotel's restaurant.
1.Tasty food,Desserts and starters are highlights.
2.Well mannered staff.
3.Worthy price.
4.Parking should be improved.
5. Candle light dining.
6. Ambience is calm and pleasant.
7. Ice cream stoner of average.
8.hotel is noticeable from road but Qube restaurant boards are mostly inside of the hotel.
![4]( "Recensione")
I had a very memorable experience dining at Qube cafe at the occasion of Lakhnowi Food Festival.
I read a lot about the lavish dasterkhawn (variety of food spread over a cloth) of 10th and last Nawab of Awadh dynasty, Wajid Ali Shah. Nawab has invented lot of new Lakhnowi or Awadhi dishes and cuisines which are still cherished and cooked world wide and praised for the taste and for the way of preparation.
Though the restaurant has small area but neatly and tastefully arranged and well managed by the staff.
You need to book a table before you go there which is good for saving time instead standing outside waiting for your turn.
The Lakhnawi food has kababs ranging from Galoti kabab( coarse), Kakori kabab (soft ones which melts in your mouth), Mahi kabab(Fish kabab) and Awadhi Mutton biryani. Mutton khorma, Gobhi musallam and Murgh masal Wajid Ali were other delights to choose from.
In deserts, there was a wide variety of sweets and deserts like Angoori Rabdi and Shahi Tukda. Motichur ke Laddu and Pista aur Badam Ki Barfi.
Overall I enjoyed my dinner at Qube Cafe with me wife, the ambience was very good, looks crowdy in the first glance but the smart arrangement of tables and the buffet makes things easier.
Stayed in Siesta for 5 nights and had the buffet breakfast at Qube Cafe. The staff is polite and courteous. The food quality and taste is good. However the menu choice and variety can be improved a bit.
I had a very memorable experience dining at Qube cafe at the occasion of Lakhnowi Food Festival.
Food is delicious. And the varieties are enough, good place for a decent lunch party.
Rohan Teja Veeramachaneni
+5
~ INR 1000 per couple. I have been to this restaurant quite a few times and most of the food items taste good. Depends on one's taste - not the best choice if one wants Chinese or some other specific cuisine but overall, the spread is good. There's multiple dry items, biryani/flavoured rice, popular curries, couple varieties of sweets, fresh fruit and ice cream. Personally I find it sufficient to count as a full course meal. The ambience is fine, waiters are polite and food is good for the price you pay. Worth a visit.
Food is average...not much options...it's okay for office team buffet lunches...won't call it a very good place but it's a decent place.
The ambience of the place is good. Staff is also courteous and polite. Desert choice was less.
Overall it's a decent place in kothaguda neither too good nor too bad...
Parking space is very less and it's outside, no inside parking
Make a reservation
Order online
Find the best restaurant in Hyderabad
An error has occurred! Please try again in a few minutes