I really liked biryanis here, if u want a peaceful dinner , u can try this. Because u hardly find crowd here. Remember service is very slow even they have less customers.
Food taste-4.0
Food quality-4.0
Quantity-3.5
Hygenic-4.0
Ambiance-@3.0
Value for money-3.0
Staff behavior-4.5
Overall-4.0
Tried Kerala dish 1st time. It was a good experience. Ordered. Chicken, fish, and one rice item and some other dish. Personally I didn't like the taste of one fish curry. But food was great. If any one want to try something new surely go for it.
I don't know why this restaurant hasn't got great ratings! The ambience must not be great but the food they serve is amazing. Its hard for a mallu to find a real kerala meal deal, this is the place for all of you struggling to find it. Their beef roast, malabar porottas, mutton stew, appams, everything is to die for. The quantity is good and the taste is exceptional. MUST VISIT.
Bored of eating the same old stuff everywhere like manchurian, crispy corn, rotis, curries, noodles, rice, and blah blah blah, we tried this restaurant. Ambiance is normal and okay-ish, and do not expect Kerala type environment. We had appam(very good), Cheratta puttu(good), porotta(good), kadala curry(very good), stew(good) and payasam(average). And the price side it is very economical.
Taste - 4/5
Price - 4.5/5
Ambiance - 3/5
In terms of pros, yummy and authentic Kerala food. But, it's definitely expensive. But that seems to be the case with almost all Kerala restaurants in Hyderabad, so no surprises there. Neatness can be improved and the condition of hotel furniture definitely needs some looking into. Buffet menu is good and I did find all items readily available and refilled on time every time. Buffet pricing is good and is value for money. I would definitely recommend this place to any malayalee in and around kondapur, although if you have a four wheeler, you're gonna have a tough time finding a parking spot at the place.
I really like this place. We had ordered catering from them as well and they were awesome. Their Trivandrum chicken fry is my all time favorite.
Stopped by for the Saturday lunch buffet which had, among other things, slightly undercooked red rice, perfectly fried sardines, brilliant fish curries (in plural) which I can't name, and a host of fairly well-done "thorans". What you get for 350 odd bucks does NOT correspond to the abysmally poor ratings they have. I can almost recommend this place for a reasonably good Malayalee lunch.
The first thing that you will love about the place is the ambiance. I seriously have lost count of the number of times I have visited this place. I like to think of this place as my mood lifter. When I have a bad day at office, I come down here and order the Kerala porotta along with beef roast. The beef roast is so perfect that the moment is touches your tongue, it brings back a whole lot of memories. It took me to an old memory, sitting inside a thatched hut by the side of a paddy field and enjoying toddy with kappa fish curry and beef.
I'd give 4/5 for their lunch buffet, which is a blessing for any malayalee craving for home food. They have chicken, eggs, and fish in their buffet, made using authentic "naadan" (native) flavours. Their special soup-rice and rasam soup- awakens our taste buds before we realise it. Followed by "kappa" (tapioca), different types of fish curry, rice, avial, egg dishes, chicken dishes, it's a never ending menu, only to be finished by sweet rice "payasam" (dessert). After the lunch buffet one can only sleep, because you'll be so full to do anything else
It's quite decent recent fr Kerala cuisine.... Ambience is more authentic adoption of Kerala style.... Food quality and taste is good.... Price is on higher side.... Once a while can try fr change
Food was delicious. There is a fair bit of variety and seafood is available fresh. There is duck and rabbit as well. Pricing is medium. Ambience is good, they have worked reasonably well on interiors. One key issue is parking, although valet is there. Size is good hence waiting may not be required even on weekend. This is a reopened hotel with the same name, after their first version died down after many years' running.
Authentic Kerala food. The fish they served was too damn good. Their service is the best I've seen in Hyderabad till date. Amazing.
Vickram Thirunavukkarasu
+4
Love the parota which is served here. Chicken kothu parota is marvelous. I loved it. Only minus is the building in which the restaurant is, it's very old and it kinda gives bad opinion about the restaurant itself.
I seriously love this hotel. You order any food they will never disappoint you, its that much good for me. My favorite is their kizhi parota. The service is excellent.
Very nice place very friendly staff and had thali which was also gud so a must visit.
One stop destination for authentic Kerala style food with great ambience and reasonable price. We tried fish biryani and fish fry. Both were delicious and portion size was sufficient for two.
Awesome ambience. Valet parking. Decent food. Decent pricing. 2 people was less than 400 rupees. Service was prompt, polite and observant about our needs. Lighting and cleanliness was of a good standard and women and family came without any further thought.
Great ambience, good service, quality food which is totally Kerala style and absolutely no customization. Especially the "KK Special Meals" which comes with a huge variety and my favorites are, parotta, chicken curry, fish fry and brown-rice with paper... Yummy 😉
It's a good place for kerala food. Make sure you have enough time if you are planning to eat from here. Because it will take more time to serve the order. B**F not in menu but is available. Good fish curry and fry. Kappa Appom and porrota also good. Puttu was tried but not up to mark. Altogether a must visit place for malayalees in Hyderabad.
I ordered veg meals in banana leaf. Loved the food. I am from palakkad but food taste kottayam style. Parupu payasam was great. Only challenging is parking.
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