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We had dinner here last night with friends who were travelling back into Hyderabad after 15 years from Lebanon. They had a specific request of wanting Andhra food and since I have been following this page closely I recommended we try it. It was a wonderful evening. Every aspect of it met not just the expectations of our friends but also us locals who have been waiting to taste the cuisine. Am I not remember the names of all that we ate correctly, but, everything we ate was tasty and full of flavours. We went for the baseline spice options and were not disappointed. The non-veg starters off Konaseema kodi vepuru and rava Fried fish was absolutely fantastic. I think the vegetarians eight the Sabudana Vada well done as well. The main course options of the mutton biryani and vankaya rice was also just so. We had eaten so much that we could easily have skipped dessert but that just wouldn't do. So bobattus served with cold rabdi was just the thing to end the meal with. Pepper Rasam served in the beginning had cleared all passages to get down to serious business of eating. Since finishing the meal without having tasted the true blue South Indian Pappu what is not an option, I requested a taste of what ever they had. Two spoons of eating the Mango Papu satiated that desire as well. We had an extremely helpful and informative person walking us through choosing what we could eat given our preferences and tastes. The patience and detail with which everything was handled was exemplary. I brought back a portion of the Pappu and some tamarind rice which was just as tasty. The ambience was comfortable and conversations easy since the restaurant was relatively quiet. For a person with blindness and partial hearing, it was a treat since I stay out of most places due to the noise factor. Whether or not the quiet will exist forever, I'm not sure of. But, I know for a fact I will return for another meal and recommend this place to anybody who wants to eat a wholesome and tasty meal. Sorry, no idea about the prices since we were all guests. I can only vouch for everything that went on to my banana leaf and into my mouth! Why I did not have any of the fire hydrant curd I will never know. But that might be a good idea as well! �
Everyone knows that the name itself tempts you emotionally BABAI
Literally you people may not believe babai will serve you and satisfy with there food when i visted this place i feel like after along time i was having the food in a traditional way similar to that of which i had at my grand mother home when i was in my child hood including the taste also not only the food the way there recieving and serving with there love fullfill your stomach and heart ❤️
Thank you
Babai garu ( pavan garu)
And the best guy is praveen garu (literally he will think about the customer requirement and satifies you the most)
The hotel name and the way they designed the logo itself was eye catching...By seeing that itself we can understand that it's a for sure south indian Andhra style restaurant.
Whatever you eat here will be served in Banana leaf.
The best thing to go with is the "Mana Bhojanam" . If you wish to try some add-ons you can. There is nothing special about this food, but the simple food within itself makes you feel special. It's a unlimited meal per person.
They have some veg / non-veg starters and some desserts.
A place to try for sure!
Ambience :3/5
Food : 3.5/5
Service : 4/5
Value for money : 3.5/5
Shared few pics from my dining experience. Take a look.
The ambience and the food remark Telugu tradition. Food is bit spicy but it is how the Andhra food tastes. I was given a different welcome drink made up of tomato and black pepper powder.. it was tasty. Later I had Royyala pulav(prawns pulav), I enjoyed it but it is little oily and spicy. Also you find a special authentic dessert Pachimirapakay Halwa (green chilli Halwa), I liked it as it is mix of spice and sweetness. Try it as it is authentic.
Food - 3.5
Ambience - 3.5
Service - 4
polite staff and Responsible forever costumers
We got the Butta Bhojanam delivered couple of times earlier, wanted to try the food in the restaurant.
The ambiance is very good and got seated quickly. Food was served in the banana leaf.
Pepper and tomato rasam served as soup in a small tea glass was excellent.
We were served one chetney, one dry curry, one masala curry and one pappu. Sambar, rasam and majjiga pulisu. Lemon rice and plain rice. Fired papad and majjiga mirapakayalu. Typical Telugu bhojanam.
All the curries tasted good, except for majjiga pulisu which was cold and majjiga mirapakayalu were not crispy.
Staff was courteous and service was good too.
The Ambience is excellent, so is the food and it's management. Highly recommended for family outling. Keep up the good work.
From starting to ending they satisfied us deffnetly. Good quality and tasty food all variety are available. Good service like the way they serving food.
One of the best full meals I've eaten in Hyderabad. I would definitely recommend this restaurant for its authentic full meals. Although the quantity seemed more I ate all of it. Stomach full !
Good place with great Ambience..
Though the place is quite small.. It looks tooo good ♥ the wall posters and interiors just grab the marks
Starters were good.. Mokkajonna vada ♥
Was expecting a huge varieties in meals but little disappointed
Though it tastes good
Nd chicken pulao was also good
Overall 3/5
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"Authentic in Every Way"
An authentic place with cultural and ethnic flavours on the inside is what you are greeted with. Few fine touches make you feel like home with a pleasant surroundings.
Even before you consider to make an order there comes the "Tomato Rasam" - welcome drink as they call it with strong flavor of pepper and tomato and "Butta Vadiyalu" - basket full of desi papads to keep you busy.
Their menu was not so complicated and made things easy since I had to go for chicken dishes -
"Konaseema Kodi Vepudu" - a chicken dish which was made spicy with roasted Indian spices and need to be appreciated. Chefs recommend!! and then followed by "Pandumirapa Kodi Pulav" - as the name suggests pulav with chicken marinated in red chillies and other flavours to keep a balanced taste of spicy and tangy. Good Choice!!
"Kobbari Payasam" - was the last to order since it was their special and it tasted so good. Definite recommend!!
This place can leave you a happy experience with a very reasonable asking price and options for every taste bud. So if you consider having some authentic food around this area checkout this one!!
Nice place, went as a family of 4. no issues with parking has a valet. It is the second floor and we didn't have to wait but while returning back noticed that there is waiting on the ground floor. The hotel is a normal, clean place and we were promptly seated. We ordered for 2 thalis. the food was served in banyan leaves. We had a basket of papad given. The food was good and the service was prompt. 3 curries, dal, sambar, rasam and majjiga pulusu along with curd and sweet. It is worth the price. Definitely, a must visit place at least once.
Upscale Business Solutions
+5
Best Place for Proper Telugu Authentic Food. Nice Ambience, good service and Tasty dishes. We also get homely feeling with the ambience and the way in they set up the entire place. Would definitely recommend you to try it out once. Cheers🥂
Fantastic ambience, great food, warm hospitality, decent parking space, easy access from the main road, convenient location, good choice of dishes to choose from; what more can I expect? Babai Bhojanam lived up to my expectations and more. Pricing-wise they are fairly competitive. Most dishes are priced within reason. Must visit and highly recommended if you haven't tried this place before.
We bummed into this place while stepping out of punjagutta metro station. The staffs were friendly and helpful. It's a nice Andhra restaurant with cool decor. We have thali, recommended.
Went to the new one at Paradise with my cousin. Ambience is good, service is good n coming to food i was surprised to taste food that tasted like the one made at home. Not to expect many varieties of food. The varieties are few for the price you pay which according to me is a good thing because ur chances of wasting food is minimised. Must try..thali,Raagi sangati, Mirchi bajji n pacchi mirapakaaya halwa. Visit it with ur family n friends if ur a foodie who likes Andhra food.
Superb place for south indian food. Great variety of dishes in the thali which is named mana bhojanam. The food tastes fantastic and the appadams served on the table are yummy as well. Service is also prompt. The ambience guves you a warm feeling and the fact that they serve on traditional banana leaf is a great experience whih is not generally found in hyderabad anywhere. I suggest if you are planning to go here, skip your day's breakfast so that you can try all varieties well.
I’m in love with this place ♥️ Before you enter the restaurant, you will find a person in a traditional dhoti who would greet you with a smile and make you comfortable by accompanying you to help you to sit. A welcome drink is served & food that you order is served on a beautiful banana leaf. You must try the fish fry and the prawns from the starters. The main course has so many varieties. Ragi sangati is super yummy here. The food tastes heavenly. Make sure you pay a visit at the earliest ♥️
No words to describe, kind of gestures, ambitious, yummy food, served in banana leaf, karapak chicken, green chili halwa awesome, reasonable price, just try once, we had been to panjagutta branch
Located bang opposite the Next Galeria Mall, tasty Andhra meals complete with vadiyalu, ghee, karam podi, sambhar, rasam and the works are served along with delectable vegetarian fare.
The location at Punjagutta X-Roads does account for a good crowd during lunch time, and one has to sometimes wait for one's chance...
Though slightly on the expensive side as compared to similar places in the surroundings, it is made up for by the unlimited quantity of the food served and it's taste...
Nice decor, good ambience, quick and efficient service...
Visited yesterday (13/12/20) again & along with vegetarian meals, tried the PACHI MIRUPUKKAI HSLWA, Green Chilli Halwa, which was delicious.
Had chicken fry too as an add-on to the meals, and masala buttermilk, both of which were very good.
One of the finest and authentic Andhr style meals served by most humble people... Go for Mana Bhojanam... Full meal on Banana leaf as shown in picture... It's awesome... Enjoyed thoroughly each and every dish... Highly recommended for foodies...
sahaja saagu vijnaana vedika
+4
It is very good, better to use cold pressed oils while making food instead of refined/dalda oils. This is my suggestion.. Babai hotel means feels like home food.
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