20/1/1/c Shillong Point Kolkata (Calcutta)

20/1/1/c Shillong Point, Kolkata (Calcutta) Ballygunge Station Road - Kolkata (Calcutta)

Now open
Indian
• Sit down

84/100
Recommended by 4 people
Full menu with prices and photos
Based on 2476 ratings and reviews
Updated
84 /100
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Ratings of 20/1/1/c Shillong Point

TA

Trip
Last update on 27/12/2023
4,0
5 Reviews
Google
Google
Last update on 05/01/2024
4,4
540 Reviews
Facebook
Facebook
Last update on 18/08/2023
3,0
37 Reviews
Zomato
Zomato
Last update on 18/08/2023
4,0
449 Reviews
Restaurant guru
Restaurant guru
Last update on 10/11/2022
4,4
829 Reviews

Reviews

5
jdorak “Jenny”
+5
Had a most satisfying lunch this afternoon. The dokhleigh & tungtap were absolutely on point. Packed chicken & pork momos, dokhleigh and alu pitika as take away. The pork momos are hands down the best I've had in Kolkata - ridiculously juicy filling with thin momo skin. The 6 pieces disappeared too quickly. This is a treasure find in a small bylane on Ballygunge Station Road. A simple signage did not prepare me for the joy I was in for. Just about 4 tables in a converted old house is the dining space, but it is clean, spacious and with the right about of seating comfort. The art work and design is also not overpowering. Special mention to the spotless clean and spacious washroom. Had I known it was so good, I would have taken my mobile and taken some pics. Will definitely be returning back whenever I miss NE food. Jhanavi (Manager) was very helpful in guiding on the dishes and answering any queries.
5
Soham Guha
+5
Located near Ballygunge Station, Shillong Point is a celebration of Meghalayan cuisine. The ambience is quite charming. The sitting area is on the 1st floor and has a capacity of 20-25 people. And with some good music, this place is perfect for hanging out and have some good time. Shillong Point has some great variations of momos. I had Pork Steam Momos, Chicken Fried Momos and Chicken Pan fried Momos and I have to say each of them was quite delicious. The Chilli Pork was very tasty too with a perfect balance of spices. My favourite in main course was Steamed Rice with Khasi Pork Curry. The curry was quite spicy and the pork were really juicy and went very well with the rice. In the dessert section I have to mention the Pancake with toffee sauce, you definitely have to try it out! The Caramel Custard was quite nice too. It was an amazing experience being here and would love to visit again.
5
Avishek
+5
Shillong Point: 📍20/1/1/C, Ballygunge Station Rd, Kolkata, West Bengal 700019 @shillongpoint One of such restaurant in Kolkata which serves proper Meghalaya cuisine. With lot of varities to choose from. The seating capacity here is about 15-20 people With cute Cozy ambience to enjoy your meal I must say the staffs were very helpful and will guide you through the menu. Now coming to the food we tried: 🔸Chicken fried Momos 🔸Pork Momos 🔸Chilli chicken 🔸Pork with bamboo shoot and steamed rice 🔸Khasi chicken with steamed rice 🔸Pancake with toffee sauce and 🔸Caramel custard The food qiayis really good ,I have visited this place before also and they never fail to impress in food quality. Personally I loved the Chicken fried Momos, With good amount of stuffing inside, the momos had the perfect taste. Another one I liked was there Khasi Chicken Curry with Steamed Rice. With starters as good as main course You would have a tough time deciding on the winner. Overall our wholesome meal came to an end with delicious Pancake with Toffee Sauce and Caramel Custard. So it's worth trying,and the quality of food is really good. I would definitely visit this place again.
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Timetable

Now Open
Monday:
11:30 - 23:30
Tuesday:
11:30 - 23:30
Wednesday:
11:30 - 23:30
Thursday:
11:30 - 23:30
Friday:
11:30 - 23:30
Saturday:
11:30 - 23:30
Sunday:
11:30 - 23:30

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20/1/1/C SHILLONG POINT, KOLKATA (CALCUTTA) - Ballygunge Station Road - Menu and Prices

Our aggregate rating, “Sluurpometro”, is 84 based on 2476 parameters and reviews

If you need to contact by phone, call the number +91 98303 16747

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84
/100
Based on 2476 ratings and reviews
Updated
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