Poh

Poh, Mumbai Kamala Mills Compound, Gate 4, Lower Parel, Mumbai Maharashtra 400013 India - Mumbai

Asian
• Contemporary
• Sit down

87/100
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Ratings and reviews

87
/100
Based on 1814 ratings and reviews
Updated

The menu of Poh suggested by Sluurpy users

Ratings of Poh

TA

Trip
Last update on 03/12/2020
4,0
44 Reviews
Google
Google
Last update on 08/01/2024
4,4
437 Reviews
Facebook
Facebook
Last update on 28/09/2020
4,7
12 Reviews

J

Justdial
Last update on 05/08/2020
4,3
1261 Reviews

Available menus

Reviews

Facebook
Rajesh Mulchandani
+5
POH chef Vikram and host manager Anurodh have created what I can proudly say India and surely Mumbai, S finest eatery. The food is superbly curated and the chefs dessert eat off the table is like a poetry Well. Done guys. Keep it up You guys are the best in town
Facebook
Vinod Darak
+5
Awesome food... Great presentation... Go and embrace your taste bud with its many different kind of dish �
Zomato
Foodforthought!
+5
At first I was hesitant to try Asian cuisine, but this place changed my opinion. To start with, ambience was very pleasant and classy. Service was very prompt & polite. We had Tom yum soup & Asparagus croissant, which were amazing and very different. Am not much of a dimsum person, but Spinach dimsums were nice, although I feel chicken dimsums would have tasted better! Definitely gonna visit this place again to have them!
Aug 23, 2019
Zomato
Sameer Tandon
+4
Good place for Asian food, ambience is very nice gives a very royal feeling once you enter the place. Recommended by a friend i tried sushi for the first time here and it was delicious. We also ordered ramen soup which was not that great. Staff is very friendly and always greet you with a smile on their face. Pricing is slightly on the higher side being in kamla mills compound but overall the experience was great.
Aug 20, 2019
Zomato
Pawar.d.pranay
+4
Loved the location and food ..desserts are simply wonderful...unfortunately the restaurant will be shift from Kamala mills to Powai....hopefully the taste will remain the same.
Aug 16, 2019
Zomato
Ipsita D
+5
A great oriental place. We happened to visit it for an office lunch and opted for a buffet. Tepanyaki, Chinese and Thai are the options available in the set menu. A welcome starter is served when you start. Next is a lovely spicy tomato soup. Dim sums next, followed by a mouth watering salad. Main course was the best part with brown rice and tofu in veg. The ambience is quiet and the staff is quite sweet. A must visit place
Aug 12, 2019
Zomato
Vandana Sharma
+5
Both the food and drinks were great and are pocket friendly. Not too expensive. Loved one dessert and finished it in no time. The second one was some frozen yogurt, dint like it too much but my friend liked it. The cutlery is creative. The staff is polite making it a super experience overall to enjoy food and a good time with friends and family. Have already decided to visit again.
Aug 12, 2019
Zomato
Pasta_La_Vista_Baby
+5
Looking for some amazing oreintal food, POH is the place to be! We were lucky to find a table after some waiting on a Sunday evening. The ambience is very pretty! The staff and servers were courteous. The blue jasmine fried rice and mixed vegetable hotpot tasted great. The curry had less vegetables though but was valuw for money. Thank you for a nice experience!
Aug 04, 2019
Zomato
Hemant Mehta
+5
Great place with a great ambiance and vibe! The sushi rolls are simply lip smacking. The service is amazing and the person waiting on us even explained the story behind the playing and presentation of every dish. We tried two appetisers and both were simply mind blowing. A must try for anyone visiting Kamala Mills.
Aug 04, 2019
Zomato
Manan Saraiya
+5
It was great dining experience. POH has a very creative menu. Perfect service by Mithun and team. Creative cocktails. Highly recommend the Wood and Smoke.
Jul 30, 2019
Zomato
Anusha Sundaram
+5
Are you a Harry Potter fan? Do you belong to House Slytherin? Do you yearn to visit the Leaky Cauldron? Are you a fan of the color green? If your answer is yes to even one of these questions, then POH is the perfect ambiance for you.

Words fail to describe how much I love the decor of this place. The bar area is beautifully decorated with artificial flowers. The dining area has coordinated lamps that emit a shade of emerald green. Even if you don't have a reservation, it doesn't take long to get a seating here. We also loved the plates that were kept at our table.

We just had two dishes and I highly recommend both. The Steamed Fresh Tofu in Chili Basil Sauce comes in an actual cauldron. This certainly lets you live your Leaky Cauldron dreams. The tofu goes well with the slightly spicy broth. This main dish is very filling on its own. We also had the Tofu and Greens Ramen bowl. While this isn't the most authentic Japanese bowl of ramen, I loved the spicy miso broth. The noodles were al dente and the vegetables went well with the entire dish.

Along with this, we were initially served a complimentary amuse-bouche. I have no clue what exactly this appetizer was but it was amazing. It did whet our appetite for our impending meal.

The star feature of POH is the service. The service is impeccable. Every server was amazing. They even occasionally asked if we were enjoying our meal. Every person had a smile on their face and were happy to be there. I wish the service was like this in every restaurant.

POH is a unique emerald gem in the heart of Lower Parel. I highly recommend this place and can't wait to head there and sample their entire menu.
Jul 29, 2019
Zomato
Kanchan .M
+5
Simply delicious! Good food! Good presentation and Good taste ! All under one roof. Courteous and friendly staff.. definitely coming back to this place.
Jul 28, 2019
5
Aakriti Sharma
+5
Amazing place. The ambience is chic. The servers explain not only the order but the dish as well.. not just the food even the experience is one of a kind. It gives a modern twist to classic oriental dishes and brings in new cooking techniques. Loved the sushi and the desserts. The place was full even on a weekday. As its located in kamla mills very convenient to reach. A big thumbs up !
4
Akar Gosrani
+4
We picked this place randomly out of the many in the vicinity and went in without much expectations. We had 3 different types of Sushi and all of them were delicious. The Dumplings were very good too. They have a really good drinks menu covering pretty much all sorts of drinks and their food menu is very different from the typical oriental restaurants. A little bit on the expensive side but it's well worth it if you're with friends or family. Amazing experience overall. Will definitely recommend to others as well as visit again.
5
Anusha Sundaram
+5
Are you a Harry Potter fan? Do you belong to House Slytherin? Do you yearn to visit the Leaky Cauldron? Are you a fan of the color green? If your answer is yes to even one of these questions, then POH is the perfect ambiance for you. Words fail to describe how much I love the decor of this place. The bar area is beautifully decorated with artificial flowers. The dining area has coordinated lamps that emit a shade of emerald green. Even if you don't have a reservation, it doesn't take long to get a seating here. We also loved the plates that were kept at our table. We just had two dishes and I highly recommend both. The Steamed Fresh Tofu in Chili Basil Sauce comes in an actual cauldron. This certainly lets you live your Leaky Cauldron dreams. The tofu goes well with the slightly spicy broth. This main dish is very filling on its own. We also had the Tofu and Greens Ramen bowl. While this isn't the most authentic Japanese bowl of ramen, I loved the spicy miso broth. The noodles were al dente and the vegetables went well with the entire dish. Along with this, we were initially served a complimentary amuse-bouche. I have no clue what exactly this appetizer was but it was amazing. It did whet our appetite for our impending meal. The star feature of POH is the service. The service is impeccable. Every server was amazing. They even occasionally asked if we were enjoying our meal. Every person had a smile on their face and were happy to be there. I wish the service was like this in every restaurant. POH is a unique emerald gem in the heart of Lower Parel. I highly recommend this place and can't wait to head there and sample their entire menu.
5
Jaishank Gupta
+5
At POH you can experience 5 star quality food and service at 4 star prices. It's a cozy 40 seater restaurant with contemporary ambience. Vegetarian and Jain friendly menu. The edmame truffle dim sums are a must try. Although this was not on the Jain menu, the chef was kind enough to make the sauces for the dim sum without garlic. From the main course you have to try the wasabi fried rice with the yellow spinach curry. Desserts looked better than they tasted. But the overall experience is worth every 🌟!
4
The Glocal Journal
+4
Oh POH! POH means Progressive oriental House which hosts great Asian food catering to the fine dine experience Where : Kamala Mills Cost : ₹3000 / ₹3500 for two Cuisine : Asian Reservations recommended Type : Fine Dining Serves Veg and Non Veg They do not levy service charge POH is an avant- garde gourmet experience that showcase a progression of Asian flavours , Aromas and texture to suit the evolving palate and dining culture A product of crafted techniques such as hot and cold pressing, sous vide cooking , dehydration and lyophilisation . We went for the lunch menu @₹999 which is an absolute steal deal as the food is FAB and how ! The lunch meal consists of 1. Soup of the day - We had a tofu with soya based purée 2. House green salad - Loved it as was refreshing and the sauce was great ! 3. DIMSUM of the day - It was another great DIMSUM . 4. Thai set - So you can choose which you want. Since we were two, we chose Thai and Teppanyaki . The Thai Set was absolutely delicious with green Thai curry served with jasmine rice . 5. Teppanyaki - This was more on the spicier and tastier side with good vegetables sautéed served with amazing fried rice. The rice was super delicious . Both the dishes were served with stir fried vegetables . 6. Dessert of the day was Icecream . It was refreshing and smooth end to the meal ! We were all full ! But we had to try two additional desserts (not a part of the lunch menu) A. Caramel pecan nuts honey wasabi Icecream : The tart and everything with it was just scintillating as there was every flavour involved from sweet to salty to smooth Icecream . B. POhs mess yoghurt textures of fruits : We liked this a bit less as we are chocolate lovers. But the presentation nailed it . Staff : The staff is warm . Also Mithun, our server was sweet. Overall we had great experience. The lunch menu is only from Mon - Friday !
5
Anish Deshmukh
+5
POH- Progressive Oriental House Long Review Alert!!! ❖ Location- “Kamala Mills” of Mumbai, says everything.(5/5) ❖ Ambience- Creates wow factor as soon as you enter inside the restaurant. Not a huge place but good enough to cater good amount of guests. One side has long bar where bartenders were making fancy cocktails. Bar has bar chairs and saw many guests preferred sitting there. Table set up was perfect and giving a feel of true fine dine restaurant. They have one sushi section, make to order. I was really impressed with the interiors they have done. Lighting, sitting, walls everything was really top class. Got one small private dining table, say for 6-8 guests. (4.5/5) ❖ Service/Staff- Highly impressed with the standard of service they have maintained. I mean never seen such a high standards of service in a restaurant industry. Staff was ever helping, they had microphones so they were talking to each other for a really quick and impressive service.(5/5) ❖ Food and Beverage- Coming to main part of the restaurant, as ambience and service were perfect food and beverage section was not left behind. Now days especially in Mumbai, alternate restaurant which opensserves oriental food but POH is class apart. Beverages were nice, didn’t try them many though. Had classical whisky sour which was served perfectly. Food menu is really classy, gives a perfect feel of dine fine food. Fewof the dishes were just truly amazing and can say out of the box types.(4.5/5) • CRISPY BANANA BLOSSOM SALAD WITH TAMARINF GLAZE (Salad) - A perfect start to the meal with the most eye appealing dish of POH. Sweetish but chunky mashed potatoes topped with good amount of crispy fried onions, banana flowers, peanuts and fried coconut slices. It was really eye appealing but not as satisfying as I thought it would be to my palate.(4/5) • YELLOW BEAN GLAZED PRAWNS (Starter) -Again a very nicely plated dish I must say. A jumbo prawns cooked in a thick spices sauce along with yellow beans and served with de hydrated pineapple slice, citrus gel and tomato powder. Simplydelicious, a must order dish.(5/5) • SCALLOP CARPACCIO (Starter) - Carpaccio of scallops (thinly sliced scallops) topped with green curry butter and finished with beetroot and garlic crisp. A stunning European type dish twisted in oriental food. A must order.(5/5) • CRAB CAKES (Starter) - Superbly presented dish, Crab meat coated with milk, garlic flavoured corn flake crumbs and then baked. Served with fresh arugula salad (dressed with yuzu soy) and jalapeno tartar sauce. Chef created crab shape texture in the middle of the plate with mustard powder. Crab was soft and really delicious. Strongly Recommended.(5/5) • LAMB FOIE GRAS GYOZA(Starter)- pan seared dumpling stuffed with lamb foie gras/9/made with lamb liver) and served along with chickpeas mash,green peas puree finished with sweet madras onionsand black pepper powder. Gyoza wasn’t chewy after searing and filling inside it was literally melting in the mouth.(5/5) • LAMB SHANKS MASSAMAN CURRY(Main course)- A southern Thai curry made with coconut cream, tamarind, fish sauce along with slow cooked lamb shanks and topped with crushed peanuts finally garnished with spring onion sprig. Always been a fan of lamb shank so it was really perfect for me.(5/5) • KERALA FRIED RICE (Main course) - Red rice cooked with edame beans and good amount of garlic to give the perfect balanced starch dish. Short grain rice was a perfect choice by chef and went excellent with massaman curry.(4.5/5) • CARAMEL AND CHOCOLATE- A delicious chocolate tart topped with pecan nut, rock salt along and rose petal served with caramel syrup and wasabi honey ice cream. Absolutely stunning, chocolate tart was so smooth to the palate and wasabi honey ice cream was really out of the world, spicy and pungentness was balanced perfectly with the honey. A must try dish friends.(5/5)
5
Jatin Shah
+5
Progressive Oriental House, popularly known as POH, is located at Kamala Mills and as the name suggests, the place showcases a progression of Asian flavours aromas and delicacies you would have never had before or even thought of! It is difficult to explain how amazed I was with overall gourmet experience in front of my eyes. We started with the Palette Cleanser Amuse Bouche - couple of them and also Edamame to begin with. The way they were presented simply beautiful. Do check out my pictures followed by this review to understand. Red Cabbage Gazpacho - (Super Dish) Mustard Ice-cream with cucumber pickle with cold cabbage soup poured from the side. When mixed and had together, it just tasted amazing. Tomato : Different Elements of Them - (Super Dish) While presenting the dish, the server asked me to specifically take a picture of this. I asked why, but she said can't be disclosed. And it will be a surprise. That made me curious. It was Homemade Soya Milk chunk, Parmesan Crisp, Hint of Truffle Oil with candid olives. The presentation of the dish was beautiful. (I will keep writing this again and again, so apologies in advance) Herbed Pointed Gourd - Stuffed Pointed Gourd (Parwal in Hindi) wrapped with Vermicelli Rice Sheet with herbs, Fresh Mango and Fermented Black Beans sauce around it, with citrus gels around and pickle chalots. I am not a Gourd fan, but the dish tasted yum when all ingredients were mixed together. Bottle Gourd - Guacamole Avocado, Lemon Curd with Obratto (mix of starch and honey) topped with Chilli Oil. Unique dish, beautiful presentation, tasted very different from the previous dish. Tofu - (Super Dish) This dish had the base of Citrus Sauce - Fresh Orange, mandira and lemon juice. Has a layer of Truffle Bechamel Sauce. Then the main layer of Tofu with Seasoning topped with activated coconut charcoal garnished with Crispy Udon Noodle! (Phew! - let me take a breath) Amazing, yummy, delicious! Cauliflower - Roasted Cauliflower with Raisins, Poached Green Apple, Sichuan Pepper with Chilli Oil emulsion. Not a big fan of cauliflower, but beautifully presented dish. Our Ratatouille - (Favorite Dish) By reading Ratatouille, you will be taken aback, how come this in an Asian cuisine. But this is the POH version of the dish. Clove Tomato (spiced version), smoked eggplant mash, wrapped with Zucchini Cucumber and Carrots. Amazing dish, by far the best one for me! Eggplant - Poached Eggplant, topped with Olive Slices and Powder, Truffle Jus with 3 different emulsion - Almond, Wasabi and Pepper. On the side, there is Grilled Candid Leeks with Almond Slice. Sounds exotic, looks exotic, tastes exotic. Pakchoy Water Chestnut - Very Interesting dish those who like Thai dishes would definitely like this! Pakchoy has an edible bone made of flower topped with Penang Curry.  We were also served with Steamed Pineapple Rice - presented amazingly well. Where the rice is steamed in an actual pineapple. Cut the top in front of you and you get the amazing aroma of Pineapple flavored rice. Finally, for desserts, sharing plates were served - Tomato - (Awesome! How?) There was our surprise, slipped in so well. Looked exactly like Tomato dish, but with complete different ingredients. Home made Soya Milk was replaced with Sweet Mozarella, with sweet tomato gel. Parmesan crisp was replaced with Caramel Crisp. Was amazed how the dish can look exactly the same but is completely a different dish. Awesome! Lychees - (Super Dessert) From the Antartica, different textures of Lychees. Tasted amazing! Banana - (Unique) See the picture! On seeing the dessert, you would feel that the Yellow part would be banana, but it is not. It is Mango and Coconut pudding. The black part needs to be pealed and there you will find the sweet banana with spiced Jus. Finally, an awesome bespoke experience at POH, one which will stay in my memory for a long period of time.
4
Aniket Bharadia
+4
A fine dine with amazing presentation and tasty food. Loved the hospitality also. We ordered the asparagus tempura roll. It is a must order. The california rolls were okay. Avoidable. Loved the dimsums We had the edamame truffle dimsums. They were amazing. In the mains i would definitely recommend you to order the Japanese blue rice. They were amazing. Must order. Even order for the Burmese khao suey. For the desert we ordered the rose penacota icecream. It was amazing. Arvind was serving us and was a great help to decide our order.
4
Siddhanth Lath
+4
The sushi was great, dimsums were good and food presentation was top notch! The eel nigiri sushi and black cod miso were outstanding. Overall the ambience is good, food is good but comes at a hefty price.
5
Salonee Jukar
+5
I love this place. The cuisine is just unforgettable, the ambience is cosy and perfect for any kind of meeting or get together. This is just the perfect place to spend a late Friday night.

Description

Timetable

Monday:
12:30 - 15:00
19:30 - 00:00
Tuesday:
12:30 - 15:00
19:30 - 00:00
Wednesday:
12:30 - 15:00
19:30 - 00:00
Thursday:
12:30 - 15:00
19:30 - 00:00
Friday:
12:30 - 15:00
19:30 - 00:00
Saturday:
12:30 - 15:00
19:30 - 00:00
Sunday:
12:30 - 15:00
19:30 - 00:00

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Our aggregate rating, “Sluurpometro”, is 87 based on 1814 parameters and reviews

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