We ordered the sweet corn ribs. They were very nicely flavoured and accompanied by coriander and mint butter.
We also had the sourdough truffle and portobello mushroom pizza-- it was heaven. So good. One of the best pizzas we had and it tasted so good and the flavor of the umami was great.
The spinach cappelletti with ricotta and tossed in sage butter was also very good and lastly the dessert not our best. But it was good loved the textures and the raspberry gelato.
We ordered home in Bandra via a delivery service. The food was well packed with different elements of a dish packed separatly but together in one paper bag. I ordered the Duck Confit, the Salmon and the Tiramisu. The Tiramisu is to die for. the flavour of the duck and salmon were so complimenting with the respective sauce and salads. Cant wait to try other things on the menu
Newly opened Americano became talk of the town. Shortly after opening we visited - Inspite of reservations we had to wait for a while. A luxurious fine-dine experience with good/sophisticated crowd. Morden with minimalistic decor the place has great vibes making it the next go to place for the weekend. Talking about the cuisines, Americano offered American, Continental and classic Italian dishes however for the price the portions are quite small.
We ordered the following dishes :-
1) Focassia bread
2) love letters
3) Tortellini
4) Margarita Pizza
5) sweet corn ribs
6)Torta Tenerina
I really appreciate this waiter named Pulak who made us comfortable throughout from welcoming us to giving some amazing recommendations which we loved and even have a desert from his side which was amazing too.
Amazing Amazing food! If you can ignore the service, you’ll have a baller of a time just eating. Drinks are good too.
Got a reservation here after trying for months.
Booked a week in advance for a Saturday Night.
Man this place was crowded but The vibe of the place is great !
Limited options for Vegetarians, but whatever option available are great.
We tried :
Burrata 4/5
Margherita (the traditional Italian woodfire Pizzas) 5/5 (realllly goood)
Pici Aglio e Olio 4/5
Tiramisu 5/5 ( Definitely the best Tiramisu in town)
Chocolate Sorbet
Definitely going back to try everything else on the menu.
The only disappointment was the smell of nonveg sometimes due to the open kitchen.
All in all an amazing experience
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Went here for dinner last night and really enjoyed the food! It was refreshingly authentic and delicious, however the service could have been better. It was completely packed and although I had a reservation for 10pm I got my table by 10:30. Even after getting the table we had to keep asking for our drinks 2-3 times before we got them.
I enjoyed the appetisers more than the mains. My favourites were the love letter which is a potato and avocado dish, the truff puffs which are fried truffle balls, and the sweetcorn ribs. All these dishes were super unique and a definite must try! The Brussels sprouts salad was also super fresh and delicious. And I don’t even like Brussels sprouts so it was definitely great. The other starters we got were the gnochho and mushroom crostini. Both of these were also good but not as good as the other appetisers. For mains we got the garganelli mushroom ragu pasta and the rosso and margarita pizzas. The pasta was handmade and fresh and had great flavour and even though one pizza had no cheese it was still really good. This place is a little on the expensive side however it is worth it for the food and vibe. If only the service would be little better it would be great.
Service - 5/5
Ambience - 5/5
Taste - 5/5
Value for money - 4/5
Parking - 5/5
Cleanliness - 5/5
Overall - 5/5
Recommended - Veg shaved Brussels sprouts salad
We had come for snack date and this spot was the perfect place! You can grab a drink or coffee with amazing accompaniments .
The salad with shaved Brussel sprouts was a twist to the vegetable that I had not imagined- truly delish . Coffee came with tiny delectable cake too!
A bit pricy but with it!
Excellent! Alex has really outdone himself.
Simply put I have not had better pizza yet. Their drinks are very flavorful and not just an overdose of sugar syrup. The ambience is very elegant with hues of blue and golden. Would advise booking your slot in advance because it’s difficult to get tables at a very short notice.
Had an amazing experience. All the food was seasoned properly sonit added to the overall taste. Pizza and meatballs were amazing, ordered doubles. Their pastas were all cooked well and not over. This one is up there on where I would recommend.
Very good indeed. Love letters starter was v good. Corn ribs, rocket leaves and ricotta cheese starter was v good. The virgin drink apple basil sour was just too good.
Truffle mushroom pizza was v good. Service excellent. Tough to get booking. Book ahead.
Will go again.
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A lovely fine dining experience for an a-la-carte experience. We went here for lunch on a Saturday and had to book a day in advance. It seemed like the place would be livelier for dinner.
There is no wheelchair accessible entrance & the washroom is very tiny. For the kind of asking price, one would expect these basic needs of accessibility.
Service: Great staff. All smiles, very attentive & polite. The service is also very quick for most items on the menu.
Interiors: Classy, cozy and comfortable. It's comfortably lit if not a little too dark for lunchtime.
Drinks: One of the best in town to have cocktails. Amazing drinks, and a lot of choice. The menu mentions taste profiles so it's simpler to choose. Don't miss these - ask for recommendations.
Food: There were just 2 of us so we couldn't try many items from the menu. The preparations were great, plated well. We tried their signature sweetcorn ribs - it's a very difficult preparation but the taste was nothing out of the ordinary. The pasta portions seemed a little too small, especially for the gnocchi. Their sausage is amazing. I liked the focaccia garlic bread - but my friend did mention it could've been slightly more luscious.
We'd like to try more of the menu next time as we loved the food.
Americano was a brilliant upscale resto bar with great food, drinks and a lovely atmosphere, all while being located in a prime location in Mumbai.
We had the avocado starters along with a truffle pizza and a chicken pizza whose name is slipping my mind. The starter was surprisingly nice, it felt like an explosion of flavour in my mouth, and the pizzas were first class. The drinks we had had a great balance of taste that wasn’t heavy on one’s palette.
Service was prompt, the staff were very friendly, the overall interior design and ambience was great and really helped set the mood.
My recommendation to anyone going here is to make a reservation in advance, as it gets quite busy after 930/10pm.
This is by far the best Italian restaurant in Bombay! Their starters, cocktails & pizzas are outstanding.
Here are my recommendations
Starters/Small Bites
- Charred Grilled Brocolli
- Balsamic Brussels Sprouts
- Garlic Bread
- Corn Ribs
Pizzas
- Marinara (I know it’s without cheese but trust me it’s amazing)
- Margherita
Pasta
- Mushroom Ragout
- Cacio E Pepe
Dessert
- Tiramisu
- Chocolate Sorbet
excellent food....the taste of everything was yummy.
they need to work some bit on their bar menu and improve their cocktail experience.
a place I can visit again. don't miss their Brussels sprouts....it was amazing.
Impeccable food, service and atmosphere. Simple menu done right. Do not miss the pizza’s, the cocktails and never skip the tiramisu. The Tiramisu of Americano is one of the best in India . The vibe is upbeat - perfect for friends and couples to sit by the bar. Staff is friendly and efficient too.
You can feel and see the passion of the owner and the team in every detail. Amazing restaurant! Our favorite dish was the Truffle Cappelletti 👌
Excellent! Chef Alex and team have a fantastic restaurant serving delicious food and cocktails. Everything was on point.
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