Loved the ambience, our attentive server and food quality. The sushi by Chef Kalyani were absolutely finger licking good and disappeared instantly. The baos were amazing as well
Went here in may 2023 for dinner.
Superb ambience, ample seating space. Live band playing.
We had the dimsums (chicken) which were awesome, the filling was succulent. The Kum Pao chicken was also good, tangy taste with cashewnuts.
But the highlight was the sushi. The dragon roll sushi which we had was AWESOME, the whole myriad of individual flavors came together well to give a real treat to the taste buds. Would definitely recommend this (and also their prawn tempura sushi).
For dessert we had the cheesecake which was really AMAZING. And the caramel pudding was good as well.
A great place to have a comforting meal.
For anyone new to sushi or seasoned sushi lovers, scallion tempura by chef Kalyani at The Red Ginger is highly recommended. Her friendly demeanor and willingness to answer my questions added to the overall positive dining experience. The quality and freshness of the ingredients were exceptional, a delightful crunch with every bite.
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